Spicy Lemon Garlic Shrimp Summer Pasta

Ingredients;

Organic Pasta or any pasta of your choice

4-5 Garlic Cloves chopped

Olive Oil and Organic Butter

Cayenne Pepper and Red Pepper Flakes

Large Shrimps

2-4 cups Green mix: baby Spinach, baby Kale, baby Chard (from Costco)

Salt & Pepper

Parsley chopped optional

1/2 Lemon

Steps:

1. Cook pasta according to the package instructions.

2. In a large skillet preheat olive oil and 2 Tbsp of butter. Add Garlic and Cayenne pepper, sauté for 40 seconds, avoid burning.

3. Add Shrimp, cook until pink. Salt and pepper. 

4. Add Greens cook for a minute, keep mixing.

5. Add Pasta to the skillet and mix everything well.

6. Sprinkle Parsley and squeeze Lemon Juice. 

Ready to Serve!